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Potato Wedges

(Serves 4)


These wedges can be made with any of our Rubs or our Moroccan or Mexican Seasoning and are perfect as a side to your meal or served with a dip they make a great snack!

 

Why not try them with our Guacamole recipe?  

 

Preparation time 5 minutes 

Cooking time 45 minutes

(Cooking time can vary depending on what potato you use we prefer Maris Pipers)

 

You will need:

2 tsp of any Secret Chef Seasoning or any Secretv Chef Rubs

6 Large Potatoes sliced into wedges skin on (Preferably Maris Piper)

Vegetable Oil

 

Potato Wedges cooking time 45 minutes

Toss the sliced wedges in oil and then the Seasoning of your choice.

Place on a baking tray and cook in the oven, Toss occasionally.