Herbs "L"

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Lemongrass

Lemongrass

£1.70

Lemongrass is native to India and is widely used in Asian cuisine. It has a lemony aroma with a hint of ginger and strong citrus flavours.

Use in:

Soups, Sauces, Curries, Vegetable, Meat & Fish Dishes

 

Perfect for:

Noodle Soups, Thai Green Curry, Chicken Satay & Steamed Prawns

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Lavender

Lavender

£1.90

Native to warm countries from the Mediterranean and Africa to India and beyond. It has a floral and slightly sweet flavour with a citrus undertone.

Use in:

Baking, Meat Dishes, Marinades

& Ice Cream

 

Perfect for:

Ratatouille, Braised Lamb, Breads, Biscuits & Crème Brûlée

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